| Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
| Calabacín |
1 |
2 |
0 |
10 |
450 |
45 |
Ver
|
| Aceite de oliva |
0 |
0 |
99 |
891 |
45 |
401 |
Ver
|
| Cheese, mozzarella, whole milk, low moisture |
21.6 |
2.5 |
24.6 |
318 |
40 |
127 |
Ver
|
| Egg, whole, raw, fresh |
12.6 |
0.7 |
9.5 |
143 |
110 |
157 |
Ver
|
| KRAFT BREAKSTONE'S Reduced Fat Sour Cream |
4.5 |
6.5 |
12 |
152 |
200 |
304 |
Ver
|
| Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt |
0.8 |
7.6 |
0.2 |
31 |
250 |
78 |
Ver
|
| Onions, cooked, boiled, drained, without salt |
1.4 |
10.2 |
0.2 |
44 |
150 |
66 |
Ver
|
| Total (sin cocinar) |
41 |
58 |
90 |
1178 |
1245 |
1178 |
|
| Por 100g |
3 |
5 |
7 |
95 |
100 |
95 |
|
| Total (cocinado) |
41 |
58 |
90 |
1178 |
1080 |
1178 |
|
| Por 100g |
4 |
5 |
8 |
109 |
100 |
109 |
|
