Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
Oil, olive, salad or cooking |
0 |
0 |
100 |
884 |
8 |
71 |
Ver
|
Chicken, broilers or fryers, breast, meat only, cooked, roasted |
31 |
0 |
3.6 |
165 |
55 |
91 |
Ver
|
Broccoli, cooked, boiled, drained, without salt |
2.4 |
7.2 |
0.4 |
35 |
42 |
15 |
Ver
|
Nuts, walnuts, dry roasted, with salt added |
14.3 |
17.9 |
60.7 |
643 |
8 |
51 |
Ver
|
Total (sin cocinar) |
19 |
4 |
15 |
228 |
113 |
228 |
|
Por 100g |
17 |
4 |
13 |
202 |
100 |
202 |
|
Total (cocinado) |
19 |
4 |
15 |
228 |
0 |
228 |
|
Por 100g |
0 |
0 |
0 |
0 |
100 |
0 |
|