| Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
| Egg, whole, raw, fresh |
12.6 |
0.7 |
9.5 |
143 |
165 |
236 |
Ver
|
| Oil, coconut |
0 |
0 |
99.1 |
892 |
0 |
0 |
Ver
|
| Oil, sesame, salad or cooking |
0 |
0 |
100 |
884 |
12 |
106 |
Ver
|
| Carrots, raw |
0.9 |
9.6 |
0.2 |
41 |
0 |
0 |
Ver
|
| Cauliflower, raw |
1.9 |
5 |
0.3 |
25 |
900 |
225 |
Ver
|
| Onions, raw |
1.1 |
9.3 |
0.1 |
40 |
200 |
80 |
Ver
|
| Peas, green, frozen, unprepared |
5.2 |
13.6 |
0.4 |
77 |
160 |
123 |
Ver
|
| Soy sauce made from soy and wheat (shoyu) |
8.1 |
4.9 |
0.6 |
53 |
0 |
0 |
Ver
|
| Soy sauce made from hydrolyzed vegetable protein |
7 |
7.8 |
0.5 |
60 |
40 |
24 |
Ver
|
| Soy sauce, reduced sodium, made from hydrolyzed vegetable protein |
8.2 |
14.4 |
0.3 |
90 |
40 |
36 |
Ver
|
| Total (sin cocinar) |
54 |
96 |
32 |
830 |
1517 |
830 |
|
| Por 100g |
4 |
6 |
2 |
55 |
100 |
55 |
|
| Total (cocinado) |
54 |
96 |
32 |
830 |
1169 |
830 |
|
| Por 100g |
5 |
8 |
3 |
71 |
100 |
71 |
|
