| Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
| Cheese, cheddar |
22.9 |
3.1 |
33.3 |
404 |
30 |
121 |
Ver
|
| Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D |
17.6 |
10.6 |
14.1 |
240 |
30 |
72 |
Ver
|
| Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw |
22.5 |
0 |
2.6 |
120 |
250 |
300 |
Ver
|
| Bacon, turkey, low sodium |
13.3 |
4.8 |
20 |
253 |
50 |
127 |
Ver
|
| Total (sin cocinar) |
75 |
6 |
31 |
620 |
360 |
620 |
|
| Por 100g |
21 |
2 |
9 |
172 |
100 |
172 |
|
| Total (cocinado) |
75 |
6 |
31 |
620 |
400 |
620 |
|
| Por 100g |
19 |
2 |
8 |
155 |
100 |
155 |
|
