Congrio 9
Faneca, cruda 9.1
Fletan, crudo 9.1
Gallo 9.1
Gamba, hervida 9.1
Caviar 5.2
Langosta 9
Langostino 9.1
Lenguado 9.1
Lubina 9.1
Mejillon 9.3
Merluza fresca 9.3
Mero, plancha 5.7
Necora 8.1
Panga, cruda 9.2
Percebe 9.3
Percebe, crudo 9.3